Baking Paper

• Feature: Moisture Proof
• Usage: Food Packaging
• Size: A3
• Type: Artificial Parchment Paper
• Raw Material: Wood Pulp
• Layer: 1
• Model NO.: lzx20212706010801
• Transport Package: 116PCS/1box
• Specification: 20CM× 30CM
• Trademark: wz
• Origin: China
• HS Code: 4701000000
• Production Capacity: 600000/Year

Product Description

specifications:
1.Paper Usage:Baked Goods
2.Product specifications:20CM×30CM
3.Color temperature:Apricot White
4.angle of view:180 degrees
5.raw material:Raw wood pulp and silicone oil resin
6.Uses:Used for baking or grilling food

There are currently three main types of baking paper on the market:



Oil proof paper (also known as baking tray paper, oven paper, steamer paper) is a type of paper with a surface that lacks the brightness of oil paper. Its main purpose is to place it under food during baking bread, cakes, and cookies to keep the baking tray clean. The cake cup holder and the bag containing KFC chicken wings are both made of oil resistant paper. Its function is to prevent oil for a certain period of time. It can also be used to steam steamed stuffed buns, such as Mantou. When it is used, it is cut into small blocks and placed under steamed buns, which has a good effect and saves the trouble of washing gauze.



Translucent paper (referred to by many sellers as oily paper, also known as grazin paper, glossy paper, waxed paper, steamer paper) has a super polished surface that gives off an oily luster. Its usage is basically the same as that of oil proof paper, with the biggest difference being that it is not oil proof and its waterproofing is not as good as oil proof paper. Due to differences in weight and thickness, there are many types of oilpaper in the market. The usual weight ranges include: 24 grams, 26 grams, 31 grams, etc. The lower the weight, the thinner the paper, while the higher the weight, the thicker the paper.



Silicone paper (barbecue paper, baking paper, silicone coated paper) is coated with food grade silicone oil on top of semi transparent paper or oil resistant paper. The advantages of this type of paper are its excellent peel strength, the least likely food to stick to the paper, and its resistance to high temperatures. The disadvantage is that the price is expensive